Sausage Pork Roll – Sip Bite Go

This addictive sausage pork roll recipe is easy to make and perfect for an easy family dinner, or game day appetizer… They turn out like elevated pigs in a blanket, made with ground pork and puff pastry sheets, with a yummy sprinkle of everything bagel seasoning on top. Let’s bake them…

Sausage Pork Roll Recipe

Pair this flaky pork sausage roll with oven baked wings

Sausage Pork Rolls with Ketchup

Beginner home cooks – scroll down for a detailed and printable step by step recipe (with video!).

Ingredients

Here’s what you need to make these pork rolls.

Sausage Pork Rolls with puff pastry recipe ingredients list
  • 1 lb pork sausage (ground pork)
  • 1 17.3 oz 2 pack box puff pastry, defrosted
  • 1 egg
  • ½ cup panko breadcrumbs
  • 1 tbsp Italian seasonings, dried
  • ¾ tsp garlic salt
  • ½ tsp onion powder
  • ⅛ tsp pepper
  • 2 egg whites
  • 1 tbsp water
  • 1 tbsp everything bagel seasoning
Prepped ingredients for Sausage Pork Roll

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Detailed recipe steps for sausage pork rolls…

  1. Preheat oven to 425 degrees F and line a large baking sheet with parchment paper.
  2. Add in the ground pork sausage and 1 egg to a large bowl and combine. 
ground pork and panko prepped for pork roll recipe
  1. In a small bowl, mix together the panko bread crumbs, Italian seasonings, garlic salt, onion powder, and pepper. Add to the ground pork mixture and combine thoroughly. Divide into 6 equal portions and set aside.
demonstrating how to make sausage rolls with puff pastry
  1. Flour a large work surface and do the following to each of the two pieces of puff pastry: dust dough with flour then use a rolling pin to roll out the dough so it is a bit larger, then cut into 3 rectangles.
  2. Roll each portion of sausage into a log shape down the center of each puff pastry rectangle, so there is about 1 inch on each side of pastry dough. Seal the pastry dough and roll so the seal is on the bottom. Pierce the top of each log down the center with a fork.
  3. Cut each log in 2” sections and gently reshape if needed so they are round. 
before and after baking pork rolls on a baking sheet
  1. Add pork sausage rolls to the baking sheet, with room around them to expand.
  2. In a bowl, whisk together egg whites with water. Brush on top of sausage rolls and sprinkle with everything bagel seasoning. 
  3. Bake for about 20 minutes, or until sausage is thoroughly cooked, and puff pastry is fluffy and golden brown.
Puff Pastry Pork Rolls with Everything Seasoning and ketchup

These are so yummy! 

Sausage Pork Rolls with puff pastry recipe with text overlay SipBiteGo

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Meat thermometer recommendations

Every home chef needs a reliable meat thermometer to cook food perfectly. 

On Sip Bite Go, you’ll often see me using:

  1. Meater thermometer – a fancy wireless thermometer that connects to a phone app – gifted to me from a Traeger partnership.
  2. ThermoPro digital thermometer – which has a wire that connects the thermometer to a display box outside the oven/grill. 

It’s like being psychic! The great thing about either of the thermometers above is that I don’t have to take the food out of the oven to know the temperature. 

How to use ‘em… What I do is stick the digital thermometer in steak, pork, chicken, whatever… Then put the food in the oven, on the smoker, or grill.

While the meat cooks, it reads the temperature so I know exactly what temp meat is as it’s cooking. Without having to take it out and check. It’s really difficult to overcook food when you know exactly what temp it is inside!

Want to get better at home cooking?

I’m here to help you put together delicious meals, right at home. If you have any questions, drop them in the comments. 

For another delicious idea, see this recipe for papas con chorizo

Chat soon!

– Jenna

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Sausage Pork Roll Recipe

Sausage Pork Roll with Puff Pastry Recipe | Sip Bite Go

This addictive sausage pork roll recipe is easy to make and perfect for an easy family dinner, or game day appetizer… They turn out like elevated pigs in a blanket, made with ground pork and puff pastry sheets, with a yummy sprinkle of everything bagel seasoning on top. Let’s bake them… | sipbitego.com